Part-Time Hershey's Sweets Attendant - Hershey's Chocolate World $18+

Job Location:  Hershey, PA 

Hourly Pay Rate:  $18.00 or more based on experience

Minimum Age:  18 years of age or older

Availability:  Requires availability to work nights, weekends, and holiday shifts

Who We Are

Hershey's Chocolate World is the most popular brand experience in the world.  Our guests come to experience our one-of-a-kind attractions, shop for souvenirs and gifts, and enjoy our sweet treats and savory delights in our food court.

Our team members are the key ingredient that bring our exceptional food experiences to life. Hershey's Sweets Attendants work in our signature Sweets "action stations" to both prep and serve our guests. Excellent perks, career growth, customer-focused service, and the opportunity to further the culture of hospitality that our founder, Milton S. Hershey, to make Hershey's Chocolate World the best place to work.

The successful candidate will demonstrate strong skills in food prep and production and service and guest interaction.  Such skills include multitasking, ability to think ahead and plan, lead self and others, sense of urgency, meet or exceed the pace set by leaders, and overall preparedness for peak service periods.

A Day in The Life 

• The Hershey's Sweets Attendant will provide prompt and courteous service to Hershey's Chocolate World guests in any one of our sweets action stations
• Complete the prep work appropriate for the expected level of business (of the food and beverages offered in their stations)
• Responsible for cleaning workstations and equipment according to standard operating procedures and weekly/monthly schedules
• Engage with guests by talking about and recommending Hershey’s inspired desserts and/or beverages
• Employee will work with industrial kitchen equipment to produce desserts and treats

What You’ll Need

• Ability to work independently and multitask

• Must possess (or be able to complete within 6 months) ServSafe Food Handler certification
• Friendly, enthusiastic, team player attitude
• Perform skills typical of a kitchen environment such as stocking, prepping, and cleaning
• Serve food according to standard operating procedures with appropriate packaging
• Perform bakery and guest service skills typical of a kitchen environment (knife skills, attention to detail, read and follow a recipe and instructions, etc.)
• Ability to work at a fast pace for an extended period

Who We Are Looking For

• Individuals with a high school diploma or GED equivalent is preferred but not required
• Individuals with 1 year experience in high volume restaurant, bakery, hotel, or catering operation is preferred but not required

Minimum knowledge, skills, and abilities required to successfully perform major duties/responsibilities:

• Must maintain a neat appearance and meet the uniform standards
• Must be able to continuously push, pull, lift, and carry up to 50 pounds
• Must be able to walk or stand up to 8 hours
• Requires repetitive tasks which may require repetitive motions
• Ability to bend, stoop, and twist
• Good communication skills
• Ability to function effectively as part of a team
•  

What’s in it For You?

• Free meal and non-alcoholic drinks for every shift worked
• Flexible scheduling
• Holiday pay and the opportunity for annual pay raises
• 50% discount on Hershey Kitchen’s and Bakery food items
• Employee recognition programs, cook-outs, and many other activities
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This description covers the most significant duties performed, but the incumbent may be responsible for other minor-related work assignments.