Production Support (Contract)

Posted Date: May 7, 2024

Requisition Number: 121946

Job Location: Senai, Johor, Malaysia

Responsibilities:

Product Packing

To ensure product is packed correctly and according to packing requirement.
To ensure packing throughput is maintained at work location with minimal wastage of product and packaging.
Practice GMP and food safety and always keep work environment safe and clean.
Ensure all products are coded correctly and ensure all material are packed following standards.
Maintaining a clear checklist or records of all material used.
Ensure waste and rework is collected, kept and recorded accordingly according to procedure.
Ensuring the equipment & tools provided are kept in good working condition and available.
To maintain equipment and tools cleanliness and maximize tools lifespan.
To clean machine interior and exterior, small spaces, working at height, working at tight spaces and environment in according to food safety and quality requirement.
To move materials or small tools/equipment when necessary for packing or operational needs arise.
Be able to work in other areas/machine when needed arises according to superior's instruction.

Machine Cleaning

To ensure cleaning of machinery, environment is done accordingly in a timely manner in all areas of chocolate plant
To comply with all cleaning requirement and standards set including the method used to achieve those standards.
Practice good GMP and safety always and keeps work environment clean & safe.
Maintaining a smooth and timely recording with accountability on cleaning and sanitation recording and documentation.
Maintaining a clear checklist or records of all material used.
Ensure waste and rework is collected, kept and recorded accordingly according to procedure.
Ensuring the equipment & tools provided are kept in good working condition and available.
To maintain equipment and tools cleanliness and maximize tools lifespan.
To clean machine interior and exterior, small spaces, working at height, working at tight spaces and environment in according to food safety and quality requirement.
Be able to work in other areas/machine when needed arises according to superior's instruction.

Minimum knowledge, skills and abilities required to successfully perform major duties/responsibilities:

Able to count and ensure products are packed according to the established packing requirement and quantity.
Able to work as a team to ensure production line efficiency and output.
Takes ownership of work and ensures it is completed accurately, efficiently and on time.
Works with a sense of urgency, enthusiasm, commitment and persistence in the face of obstacles or adversity.

Minimum Education and Experience Requirements: